Made with ♥︎ in Belgium, Brussels
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Quality olive oil infused with carefully selected peppers. Handmade in Belgium.Shop online
Alias the “Ghost Pepper”, cultivated in the North-East of India and praised for its fruity and rich flavour. Until 2011 it was the hottest pepper in the world with a Scoville scale of 1.2 million.
Fun fact: when eaten pure, it is possible to start hallucinating and see ghosts.
We use premium organic “Arbequina” extra virgin olive oil (certified EVOO). It is known for its subtly sweet, delicate almond flavour and a slight peppery kick, while remaining soft in taste without too much bitterness and acidity.
Peppers are like grapes. Many different kinds, many different flavours. Provenance and terroir is key. We have carefully selected a blend of three peppers from across the seven seas to accompany the Bhut Jolokia and blend together into the original Madmax® taste.
To get the best serving experience we specially developed a matte oil repellent label so you can go mad as much as you like and wipe it of like nothing happened.
It's not love...
Madmax was created to operate in support to a dish and make it spicy, not to dominate the taste.
Click below to check out our classic recipes, but feel free to create your own.
Newbies/wussies need to think before they swirl. Start with a drip. Mad people can swirl along.
Filling up Jack Daniels bottles with spicy oil, can end up in a business dream coming true.Read full story
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